Here’s what we can provide:
Allergen and Gluten-free Expertise.
Healthy and allergen-free recipe development through collaboration with the Food & Beverage Team and culinary nutritionists. Little Bites of Beauty can work with any cuisine respecting a Chef’s culinary vision and creativity so that dishes evolve out of his/her inspiration.
Consulting on how to remove allergens from a dish making it accessible to a larger number of customers.
Healthy and allergen-free menu balancing that considers more than just calories, saturated fat and sodium, evaluating nutrients for the overall balance of a dish.
Dish enhancement, maximizing the overall nutritional impact of a dish through thoughtful ingredient selection, careful portioning and strategic combinations of foods that are more nutritious when eaten together than separately.
Healthy menu descriptions that highlight healthy, nutrient dense and sustainable components of dishes.
Allergen and gluten related menu messaging. Menus provided with allergen trackers which highlight allergens in dishes on your menu and can be referenced by the staff when asked about them by diners.
Training for staff on safely meeting the needs of customers with dietary restrictions to help them identify dishes that may be more appropriate for their special dietary needs. With growing concerns about allergens in food, diners seek out establishments that can meet their dietary restrictions and greatly appreciate those with a well-trained staff and accurate information on allergens.
Food styling services, aimed to improve the presentation, and design new dishes in partnership with the local chefs, using local dishes and ingredients as the starting point to build upon.